Posts by maderafilms1

Umami 33 Spicy Chicken Wings

Posted by on Apr 2, 2015 in Chicken Recipes | 0 comments

Umami 33 Spicy Chicken Wings

Umami 33 Spicy Chicken Wings 1 Lb chicken wings 3/4 cup Umami 33 Extra Hot (or more, to taste) 2 Tbsp sliced green onion 1 Tsp toasted sesame seeds (untoasted also fine) Instructions Over medium high heat, grill wings until cooked through (can also broil until an instant read thermometer inserted into the meatiest part of the chicken reads 165 degrees). Let grilled chicken wings rest for 3 minutes.  Toss with Umami 33 until wings coated (can add more Umami 33 until coated).  Top with sesame seeds and green onion,...

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Umami 33 Spicy Asparagus

Posted by on Apr 25, 2014 in Vegetable Recipes | 0 comments

Umami 33 Spicy Asparagus

  Umami 33 Spicy Asparagus 2 tbsp olive oil 2 tbsp soy sauce 1 tbsp white vinegar 2 tsp sugar 1/4 cup Umami 33 sauce 1/2 tsp red pepper flakes Asparagus spears 4-5 scallions, chopped 3 cloves of garlic, minced   Instructions Combine the soy sauce, white vinegar, sugar, Umami 33 and red pepper flakes in a bowl and whisk to combine. Add the olive oil to an iron skillet and place over high heat for at least 5 minutes. Add the asparagus spears. Cook until they are tender, about 4-6 minutes, stirring every...

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Umami 33 Spicy Noodle Bowl

Posted by on Feb 25, 2014 in Vegetable Recipes | 0 comments

Umami 33 Spicy Noodle Bowl

Umami 33 Spicy Noodle Bowl 8 oz of soba noodles (or any other thin noodles), cooked al dente, rinsed and drained 1 clove garlic, minced 3 Tbsp sesame oil 2 ½ Tbsp soy sauce 2 Tbsp rice wine vinegar 1 tsp honey 2-3 Tbsp Umami 33 ¼ tsp lime zest 1 Tbsp lime juice 2 cups cabbage, sliced 1 cup edamame, cooked 2 carrots, chopped or julienned 2 scallions, sliced ¼ cup sliced red onion 2 Tbsp toasted sesame seeds cilantro and sliced scallions for garnish Instructions Whisk together garlic, sesame oil, soy sauce, rice...

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Brussels Sprouts

Posted by on Jan 17, 2014 in Vegetable Recipes | 0 comments

Brussels Sprouts

Umami 33 Spicy Brussels Sprouts 2 tbsp olive oil 2 tbsp soy sauce 1 tbsp white vinegar 2 tsp sugar 3 tsp Umami 33 sauce 1/2 tsp red pepper flakes 3/4 lb brussels sprouts, ends trimmed 4-5 scallions, chopped 3 cloves of garlic, minced   Instructions Combine the soy sauce, white vinegar, sugar, Umami 33 and red pepper flakes in a bowl and whisk to combine. Add the olive oil to an iron skillet and place over high heat for at least 5 minutes. Add the brussels sprouts. Cook until they are tender, about 4 minutes,...

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Steak Skewers

Posted by on Jan 6, 2014 in Beef Recipes | 0 comments

Steak Skewers

Umami 33 Steak Skewers 2 lbs top sirloin steak, cut into 1” cubes Button mushrooms Bamboo or stainless steel skewers 8 cloves garlic, processed or very finely chopped 2” piece of ginger, peeled and grated 1 ¼ cup Umami 33 1 cup low sodium soy sauce 1-2 tsp freshly ground black pepper   Instructions Mix the garlic, ginger, Umami 33, soy sauce, and pepper to make a marinade. Put the steak cubes into the marinade and let sit for one hour or longer. Prepare a grill for direct heat cooking. Thread the meat and...

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